RESTAURANT & TAVERN
107 Even Street | Batavia, New York 14020
Phone: 585-343-9762 | Email: wscultara@yahoo.com
Directions

HOURS:
Tuesday - Saturday 11:00am - 9:00pm | BAR - 11:00 - Until
Sunday & Monday - CLOSED

www.delavans.com

Within walking distance of the hockey rink in downtown Batavia, Delavan's provides a cozy unique setting both inside and on their nicely decorated patio. Executive chef of Alex's from 2003 until 2007, the owner Bill Cultara brings his great food and inviting personality back home. Featuring a new menu, Delavan's has something for everyone. From pulled pork, baby back ribs, and seafood to steaks, pasta and finger foods, they can fit any budget. Simply put, Delavan's offers their patrons a great atmosphere, family dining, and outstanding food without breaking the bank. So here is your open invitation, stop on in any time.
 

ABOUT BILL CULTARA

Bill Cultrara joined Alex's staff, as an executive Chef after Alex's owner Ronald Viele asked him to consider closing his place and coming to work for him. He was there from 2003-2007. Then in March of 2008, Bill and his family re-opened.

Bill graduated from Sullivan County Community College with a degree in Hotel and Restaurant Management and Culinary Arts. He also had an apprenticeship at The Greenbrien Resort in White Sulphur Springs, West Virgina.

Cultrara is also a European trained Chef, at the  Gstaad Palace Hotel in Switzerland.

The Restaurant's walls feature local artists' works which are for sale to the public. The atmosphere is cozy and romantic with its soft lighting and dark wood paneling, perfect for holiday parties, business luncheons, rehearsal dinners, and showers. For more information call 585-343-9762

Delavan's
Baby Back Rib Sauce

Bill's Famous
Mustard Wing Sauce
  • Take-out Available
  • Catering to small parties
  • Quick Draw
  • Master Card/ Visa Accepted